Dinner Menu

Appetizers

Jan's Spicy Scallops

Seared scallops, bread, mushrooms, sun dried tomatoes with spicy lemon caper butter sauce.

Gluten free

Duck Confit Egg Rolls

Duck confit egg rolls with green chile oil.

Encrusted Brie

Pine nut encrusted brie with apples, fresh fruit, balsamic reduction and rustic bread.

Bleu Pear

Stuffed Bosc pear with honey drizzle and Maytag blue cheese.

Gluten free

Charcuterie Board

Assorted artisan cheeses, charcuterie, fresh fruit, nuts, seasonal jams, chocolate wafers and rustic bread.

Gluten free

Shrimp Cocktail

Jumbo poached shrimp with traditional cocktail sauce.

Gluten free

The Brick

Oxtail macaroni & cheese with red chile demi glaze.

Hummus and Feta

Hint of chipotle peppers, pita bread, fresh cut vegetables and feta.

Gluten free

Goat Cheese Crostini

Chef's creation with mixed greens.

Gluten free

Homemade Chips and Salsa

Gluten free

Fried Asparagus

Crispy battered asparagus with green chile ranch.

Salt Spring Island Mussels

Inquire about daily rotating special.

Gluten free

Salads

Ranch, Green Chile Ranch, Caesar, Blue Cheese, French, 1000 Island, Honey Mustard, Raspberry Vinaigrette, Balsamic Vinaigrette, Lemon Vinaigrette

Smoked Salmon Louie

Haricot verts, bacon, egg, smoked salmon, tomatoes and radishes.

Gluten free

Classic Caesar

Lemon, parmesan cheese and seasoned croutons. Add: Chicken / Salmon / Shrimp

Gluten free

Salmon Sesame Wonton Salad

Celery, red bell peppers, fried wonton strips and sesame vinaigrette. Suggested pairing- The Seeker Riesling.

Gluten free

Chopped Salad

Diced bacon, candied walnuts, sliced apples, blue cheese crumbles, pickled onions, grilled lemon chicken with lemon vinaigrette.

Gluten free

Cobb

Grilled chicken, romaine, mixed greens, bacon, egg, avocado, tomatoes, pickled onions and choice of dressing.

Gluten free

Sandwiches

Served with french fries or sweet potato fries.

Bistro Chop Burger

In house ground steak with choice of French fries or sweet potato fries. Add: Cheese $2 / Applewood Bacon $2 / Mushrooms $2 / Green Chile $2. Suggested pairing- Bonanza Cabernet Sauvignon

Gluten free

Veggie Burger

Plant-based ground patty non GMO's. Add: Cheese / Mushrooms / Green Chile. Gluten free options available for $3 upcharge.

Gluten free

Entrees

Served with house salad. Bread available upon request. $2 upcharge for substitutions.

The Vegetarian

Pan seared tofu, non GMO veggie patty, stir fried vegetables, sweet chile Thai sauce and apple fennel salad.

Gluten free

Braised Lamb Shank Pasta

Mushroom ragu with campanelle pasta and gremolata.

Roasted Chicken

Organic half chicken, green chile calabacitas, pan gravy jus. Suggested pairing- Outerbound Chardonnay

Gluten free

The Farm

Duck leg confit, lamb chop, featured protein and seasonal vegetable. Market price.

Gluten free

Porterhouse Pork Chop

Bacon swiss chard, haricot verts and onion ju.

Gluten free

Duck Breast

Black cherry pinot noir sauce with root vegetable hash.

Gluten free

Norwegian Salmon

Smoked cedar plank, creamy dill sauce and saffron tomato risotto. Suggested pairing- Luna Nuda Pinot Grigio

Gluten free

Kabob

Steak, chicken, tofu and mushrooms or shrimp & sausage, roasted garlic vegetables and choice of side. Suggested pairing- Banfi Chianti Classico Riserva

Gluten free

Filet De Boeuf

Local grass-fed beef, seasonal vegetables, mushrooms, choice of roasted potatoes or mushroom risotto. $30/$37. Add: Au Poivre $3 / Oscar Style $10 / Red Chile Demi Glaze $3 / Garlic Butter $3 / Demi Glaze $3. Suggested pairing- Don Migual Gascon Reserva Malbec

14 oz Cowboy Ribeye

Bone marrow with roasted red onion, bacon jam, seasonal vegetable, and rustic bread. Suggested pairing- Earthquake Zinfandel

Bison Short Ribs

Choice of side and red chile demi glace.

Scallops

Chef's creation of the day. Market Price.

Gluten free

Sides

Green Chile Roasted Redskin Potatoes

Roasted Parmesan Redskin Potatoes

Green Chile Risotto

Asparagus

Broccolini

Seasonal Vegetables

Green Chile Calabacitas

French Fries

Sweet Potato Fries

** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please alert your server of any food allergies prior to ordering. We are not responsible for an individual's allergic reaction to food or ingredients used in food items.

Gratuity added to parties of 6 or more. There is a 3% cash discount pricing.

*Prices Subject to Change | $2 Upcharge for Substitutions. Enjoy a complimentary salad with entrees. Bread available upon request.